At Sappi North America, we are committed to operating our businesses in a sustainable manner. Together with the 2020Vision, Sappi’s global growth strategy, we use our sustainability goals program to set targets, initiate improvement actions and monitor progress.
SCS Global Services announced today, via the public Marine Stewardship Council (MSC) website, that the U.S. Northeast longfin inshore squid fishery has entered a sustainability assessment for MSC certification. It is the first squid fishery in the world to undergo MSC certification.
Explore how companies are embracing the circular economy within our latest case study report, A Circular Vision for Sustainable Growth: How Companies are Building a New 21st Century Economy.
The International Living Future Institute is hosting its third annual Living Product Expo this September 12-14 in Pittsburgh, the birthplace of American manufacturing. Manufacturers, interior designers, architects, sustainability directors, and engineers will gather to discuss healthy products for happier spaces.
Pizza Hut and community-based hunger relief organizations are celebrating a major milestone: surpassing 100 million pounds of food donated by Pizza Hut to feed those in need locally and across the country. Since 1992, Pizza Hut restaurants have donated food to hunger relief organizations nationwide through its Harvest Program, a program originated by the company 25 years ago in partnership with Food Donation Connection (FDC).
Yesterday, AT&T launched its 2016 Sustainability Report. This report captures progress toward several initiatives, including our goal to enable carbon reduction 10x the footprint of our operations by 2025.
The mobilization of businesses, governments, and individuals in response to the U.S. withdrawal from the Paris Agreement has been heartening and inspiring. Within just days of President Trump’s announcement, businesses contributing $6.2 trillion to the US economy, and states accounting for more than one-third of national GDP, have joined together to declare their intent to continue the path towards a low-carbon economy. But we aren’t just forging ahead because it’s good for the planet, we also understand that it’s good for business.
There are 80 billion pieces of clothing purchased worldwide each year but rarely do consumers consider the true cost of this. From negative environmental impacts to poor factory labor practices in the developing world and growing landfills containing discarded textiles, the fast fashion industry is in need of a serious makeover.
As one of the more recognizable gin brands around the world, Bombay Sapphire’s sustainable distillery initiative sets a valuable precedent for others brands to follow. Their Laverstoke Mill distillery, where Bombay Sapphire, Bombay Dry, and Star of Bombay gins are made, engages in multiple green practices, such cutting down on its carbon emissions by 38%, recycling multiple forms of biomass, and harvesting rainwater.
What if we lived in a world where we didn’t own anything? I’m not talking about giving away all of our possessions and living in a yurt. I mean what if we could still enjoy all of the latest gadgets and appliances we love, and the clothing and furniture we need, but we just paid to use them instead of bought and owned them outright? What if we didn’t have the hassle or expense of maintaining them or replacing them when they no longer served their purpose?
Cascale shares insights regarding policy and regulation impacting the consumer goods industry, and highlights how it's supporting members prepare for...
Diverse teams build better products — period. At GoDaddy, we make apps and services that our worldwide community of entrepreneurs can relate to. Our...
The SCS Kingfisher certification mark is showing up on an increasing number of products around the world. It differentiates companies that are making...
Focus on preventing and treating malnutrition across life stages. Highlights include early detection, community-based treatment (e.g., MUAC screening...
