Health & Healthcare

Farm to School Impact Continues to Grow in Canada with 33 More Schools to Receive Grants

Farm to Cafeteria Canada (F2CC) and Whole Kids Foundation (WKF) are thrilled to announce that a second round of Farm to School Canada grants, valued at up to $10,000 each, will be delivered to 33 schools across British Columbia, Ontario, Quebec, New Brunswick and Newfoundland, bringing more of the local harvest into the minds and onto the plates of students across the country.

Health & Healthcare

Gerber’s Nutrition Research Puts Families on a Healthy Path

Gerber has a unique opportunity — and responsibility — to help put little ones on the path to a healthy life. Research shows children often establish life-long dietary patterns by age two. We all know that it’s easier to establish a good habit than it is to change a bad one. By eating well with their infants and toddlers every day, parents can support their kids’ health now and well into the future.

Education & Workforce Development

A Growing Partnership Between Las Vegas Sands and Green Our Planet

Last year, The Venetian, The Palazzo, and Sands Expo Las Vegas partnered with Vegas based non-profit conservation organization Green Our Planet to build six garden beds, equipped with drip irrigation lines, composter bins, and a garden shed, for a local elementary school. This May, the partnership expanded, and more than 600 Team Members came together to build an additional 12 gardens for various schools throughout Las Vegas.

Volunteering & Community

Providing Meals and Comfort to Ronald McDonald House Families

Throughout the fall and winter, Astellas sponsored a total of 62 Changing Tomorrow Day volunteer events for field-based employees across the United States to unite and support families staying at Ronald McDonald Houses (RMH) to be near their hospitalized children. Many of the volunteers cooked meals from scratch to provide comfort and nutrition to the patients’ families, while other teams helped clean the houses to meet the needs of each RMH chapter.

Education & Workforce Development

Sodexo Fuels College Athletes for Game Day and Beyond

Sodexo, a food and facilities management company committed to improving Quality of Life, announced today a new pilot program called The Circuit designed to equip college athletes with the proper nutrition, game-ready facilities and opportunities for professional growth and advancement.

Corporate Responsibility

How Governments Can Monitor Progress Towards Better Nutrition

Goal 2 of the United Nations 2030 Agenda for Sustainable Development calls on governments to "End hunger, achieve food security and improved nutrition, and promote sustainable agriculture". Each of the 193 countries that adopted the Agenda are faced with their own set of uncertain factors that influence their progress, making it difficult to obtain information to support policy, planning and implementation of practices that will result in better nutrition.

Responsible Production & the Circular Economy

Avoiding High-Risk Ingredients Essential for Non-GMO Food Manufacturers: Webinar

With consumer demand for non-GMO foods on the rise, food companies are increasingly making the decision to formulate their products to earn Non-GMO Project Verified distinction (see VIDEO). However, as many food companies have discovered, steering clear of GMOs can be tricky, given the pervasive degree to which genetically modified commodities and their derivatives have penetrated the world market.

Research & Reports

Barilla 2018 Sustainability Report "Good For You, Good For The Planet"

The Barilla Group has released its new Sustainability Report.

Highlights include Barilla’s answer to the complex scenario set by the international community and challenges related to the sustainability of the food and agricultural industry.

Health & Healthcare

VALLEY FRESH® Products Certified with American Heart Association® Heart-Check Mark

Hormel Foods announced that the American Heart Association has certified two of the company’s VALLEY FRESH® chicken breast products with the Heart-Check mark to make it easier for consumers to identify heart-healthy foods.

The Heart-Check Food Certification Program is designed to help consumers make informed choices about the food they purchase. The easy to identify mark means the food has been certified to meet Heart-Check nutrition requirements that limit saturated fat, trans fat, sodium and added sugars, and promote consumption of beneficial nutrients.

Volunteering & Community

Republic Services Las Vegas Participate in the 'Great Garden Build' Serving Students and Communities

Republic Services’ Las Vegas employees volunteered to help build student and community gardens as part of an initiative to install 12 gardens in one day. Republic volunteers had a great time working with the students and volunteers at Schofield Middle School and Gehring Elementary School in Las Vegas, NV.

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