Philanthropy & Cause Initiatives

Albertsons Companies Sets Record $260 Million of Food and Monetary Donations in 2020

Albertsons Safeway Inc.

Philanthropy & Cause Initiatives

Helping Restaurants Stay in Business While Feeding Those in Need

Wells Fargo & Company

General Mills Foundation & The Campus Kitchens Project

The Campus Kitchens Project teams with the General Mills Foundation to prepare healthy meals for the community from perishable food that would otherwise go to waste.

Fighting Hunger in Affluent Counties

We often think of food insecurity and hunger as something that happens in other countries, or only in the poorest parts of our nation. But the reality is that people are hungry all over the country, including in some of the nation’s wealthiest towns and counties.

Fighting Hunger on College Campuses

Wells Fargo Grants The Kitchen Community $2MM For Hundreds of School Gardens

Wells Fargo & Company (NYSE: WFC) announced today a $2 million grant to The Kitchen Community (TKC) to help bring hundreds of innovative, outdoor Learning Garden Classrooms to thousands of students in underserved communities nationwide. The contribution represents the largest corporate donation to the organization.

Planting the Seeds Podcast

As the world’s largest food company, and one that connects farmers to consumers, how can Nestlé help shape the future of food systems?

Pizza Hut Surpasses 100 Million Pounds of Food Donated Through Harvest Program

Pizza Hut and community-based hunger relief organizations are celebrating a major milestone: surpassing 100 million pounds of food donated by Pizza Hut to feed those in need locally and across the country. Since 1992, Pizza Hut restaurants have donated food to hunger relief organizations nationwide through its Harvest Program, a program originated by the company 25 years ago in partnership with Food Donation Connection (FDC).

Beyond Volunteering: Harnessing the Energy and Optimism of Youth in Advocacy

Back in 2013, I joined the Alliance to End Hunger after a decade as a corporate lobbyist. As with any major life change, this one had implications on our family routines. One night over dinner, my husband and I talked about my new job with our children — then 8- and 6-years old. That evening at bedtime, my daughter, Sarah, said thoughtfully, “But Mommy, if you end hunger you won’t have a job anymore.” My response to her was “And wouldn’t that be wonderful.”

This App Will Help Restaurants Donate the Insane Amount of Food They Usually Waste

Americans toss out, on average, 72 billion pounds of safe, edible food each year. Around 52 billion of those pounds flow from manufacturers, restaurants, and grocery stores into landfill. Feeding America, a nationwide network of over 200 food banks, has developed a new tech platform called MealConnect to intercept some of that trash-destined food and divert it toward the one in eight food-insecure people in the United States.

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