Responsible Production & the Circular Economy

Tetra Pak's Optimal Integrated Solution Helps Cut Water Usage and Carbon Emissions for the Dairy Sector

Tetra Pak

Responsible Production & the Circular Economy

Combining Expertise for More Sustainable Fashion

Dow

Responsible Production & the Circular Economy

America's First Premium Cocktails Served in Cartons

Tetra Pak

Responsible Production & the Circular Economy

Annie’s John Foraker Calls on Bezos to End Food Deserts by 2027

Right before the U.S. equity markets opened on Friday, June 16th my phone erupted with texts from numerous industry friends on the announcement of the Amazon acquisition of Whole Foods. I have been in this industry for decades, and, for me, this was one of the most exciting and interesting days I can remember for the organic movement, certainly since the release of the USDA organic standards in 2002.

Philanthropy

Whole Kids Foundation® Launches Free Organic Education App, Helping Kids Discover the Meaning of Organic

Today, Whole Kids Foundation launches Starting with Soil, a free tablet-based organic education app available via Google Play and the App Store, to provide a fun way for kids and parents to learn what it looks and feels like to grow food in harmony with nature.

Responsible Production & the Circular Economy

Planting Seeds for the Future of Food

The Food System is facing unprecedented challenges. It needs to meet the nutritional needs of a growing population and grow our food in a manner that does not exceed societal and planetary boundaries. This is against a backdrop of climate change that will strain productivity in many parts of the world and put more pressure on water and land use.

Responsible Production & the Circular Economy

A Taste of General Mills Podcast: Protecting Pollinators

The Xerces Society is on the forefront of protecting pollinators in the U.S. and we’re proud to partner with them. In this episode, you’ll hear about their mission from Eric Lee-Mäder, who co-directs the Xerces Society’s pollinator conservation program. And you’ll find out how you can help, too.

Environment

How an Almond Orchard Solved Its Need for Bees

More than 80 percent of the almonds sold worldwide are grown in California. The state also is home to one of the best examples that we know for creating habitat for honey bees and other native pollinators needed for bountiful almond production.

AI & Technology

This App Will Help Restaurants Donate the Insane Amount of Food They Usually Waste

Americans toss out, on average, 72 billion pounds of safe, edible food each year. Around 52 billion of those pounds flow from manufacturers, restaurants, and grocery stores into landfill. Feeding America, a nationwide network of over 200 food banks, has developed a new tech platform called MealConnect to intercept some of that trash-destined food and divert it toward the one in eight food-insecure people in the United States.

Responsible Production & the Circular Economy

Green Lodging Right Down to the Carpet

For the first LEED Platinum certified hotel in the United States, sustainability is a guiding tenet in every way that hospitality is extended to green-minded guests. That’s why it was important for the Proximity Hotel in Greensboro, N.C., to make responsible decisions with the waste that was created from a recent renovation. In addition to specifying beautiful custom multi-level cut and loop carpeting from Durkan, the staff made sure that what was replaced was diverted from the landfill by recycling the carpet through our ReCover program.

Corporate Responsibility

Water's New Normal

Cindy Wallis-Lage, President of Black & Veatch’s water business, discusses the importance of industry collaboration for more sustainable water systems.

Research & Reports

Black & Veatch: Water Utility Leaders Driving Toward Sustainability

Customer education, infrastructure modernization and the use of data analytics will be key tools to overcoming the water industry’s perennial challenges posed by aging infrastructure, according to Black & Veatch's 2017 Strategic Directions: Water Industry Report. A combination of investment and new business process approaches will also be critical to closing the gap between costs and consumer expectation.

Latest Campaigns

Collaboration and Partnership

Cascale shares updates on its strategic partnerships with industry stakeholders geared toward shifting the industry into one that gives back more than...

Sustainability by Antea Group

At Antea Group, we believe the best sustainability programs integrate sustainability into core business practices, we identify and act on relevant...

Kingfisher Around the World

The SCS Kingfisher certification mark is showing up on an increasing number of products around the world. It differentiates companies that are making...

AEG's Commitment to Social Impact and Volunteerism

AEG embraces its responsibility to enrich the lives of people in the communities around the world where we do business, and to use business to create...

Awards and Recognition

This captures all of Action Against Hunger's awards and recognition.

Covia 2025 Corporate Responsibility Report

The report reflects a year focused on strengthening the company’s foundation. Throughout 2025, Covia remained focused on protecting its people...

Policy and Advocacy

Policy and Advocacy content from IWBI - International Well Building Institute

Biomimicry and Ray of Hope Accelerator

The Ray C. Anderson Foundation has partnered with the Biomimicry Institute to create the Ray of Hope Accelerator, designed to bring commercially...

The Ray

News and information about The Ray, Georgia's restorative, sustainable highway of the future.

Sustainable Operations

ops-related sustainability content (e.g., new electric equipment, decarb efforts, etc.)