Sustainable Living

Corporate stories about Sustainable Living across 3BL's network.

Latest in Sustainable Living

Patagonia, Outerknown, Prana, and More to Participate in New Fair Trade USA Campaign
In an effort to mark the anniversary of the Rana Plaza Factory collapse, WWD reports that Fair Trade USA has gathered notable influencers and figures from the action sports and outdoor industries to participate in their new photo campaign, “We Wear Fair Trade.”
European Occupiers Turn Their Focus to Wellness and Technology
Occupiers’ thinking is strongly focussed on introducing efficiency gains and enhanced workplace strategies, increasingly underpinned by greater use of technology.
How Urbanization is Driving Changes to the Global Food System
Dr. Phil Pardey, professor of agricultural economics at the University of Minnesota and director of the International Science and Technology Practice and Policy Center, discusses the implications of today's shifting population trends for the global food system.
When Energy Storage Joins the Blockchain the Entire Energy Community Benefits
Answering the call for increasing energy self-reliance, a grassroots electricity-sharing model is emerging. “Community microgrids,” comprising community-owned or subscribed solar PV and other renewable energy sources, offer participants and surrounding consumers the security of energy resilience in times of grid failure and protection from energy price increases driven by volatile energy markets.
Working to Make Coffee the World’s First Sustainable Agricultural Commodity
At Fair Trade USA we have long worked with a diverse range of stakeholders to deliver on our mission to empower farmers and workers around the world.Recently a new ally, the Sustainable Coffee Challenge, has emerged to help build a shared space for organizations to come together, share lessons and build a vision for coffee to become the world’s first sustainable agricultural commodity.
It’s Time to Bee Better
Oregon Tilth and the Xerces Society have created Bee Better, a new certification designed to encourage a pollinator-friendly approach to agriculture and meet consumer demand for increased transparency and environmental responsibility from food producers.
General Mills' 2017 Global Responsibility Highlights
General Mills’ 2017 Global Responsibility Report highlights much of our important work and progress over the last year across four key focus areas: our food, our planet, our workplace and our community.
Unreasonable Impact: Crickets Could Solve Global Protein Scarcity: Q&A with Bitty Foods
One in nine people still go to bed hungry every night. Because of rapid population growth, the demand for livestock is expected to more than double by 2050, making it increasingly difficult to supply enough protein to nourish everyone. This pressure on the planet also amplifies greenhouse gas emissions and water scarcity. We have no choice but to discover alternative ways to feed people.
Now or Neverglades Clears Major Hurdle
As you probably know by now, Orvis has partnered with the Everglades Foundation to help save the amazing ecosystem of the Everglades, and we have asked our customers to help through a matching-grant program.

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