Responsible Production & Consumption

Rethinking Packaging With Purpose: A RENEWables Podcast Spotlight on EcoEnclose

BioStar Renewables

Responsible Production & Consumption

Saint-Gobain 2025 Sustainable Construction Barometer Report

Saint-Gobain

Responsible Production & Consumption

Toxic Release Inventory Reporting: A Q&A With Kara and Friends

Antea Group

When OSHA Visits, Part 2

On Monday, we took a closer look at the first few steps of an on-site OSHA visit, including the opening conference and records review. (Refresh your memory on that post here.) As a new plant safety manager, being prepared in a situation like this is key, and we want to make sure you have the tools and information you need.

Now, on the Antea Group blog, we take a look at the remaining two portions of the visit—the walk-around inspection and the closing conference

Raise Your Reporting Game at the GRI Reporters’ Summit and Greenbiz 17

Join us in Arizona in February 2017 for the GRI Reporters' Summit and GreenBiz 17 Annual Forum. Gain practical solutions and tools to address common sustainability challenges facing businesses in today's changing landscape.

Business Leaders Propel Sustainable Urban Agrihood in Detroit

Sustainable Brands initiates collaboration between Michigan Urban Farming Initiative, BASF, General Motors, Herman-Miller, Green Standards and others

UK Students Build a Better Fermentation Process, Win Cargill Innovation in Engineering Award

Students Rachana Halasabele and Alessia Xu from The University of Manchester in the UK recently triumphed with their innovative and practical winning solution to a real-life industry problem set by Cargill’s ethanol experts at their starches and sweeteners plant in Trafford Park, Manchester. The UK-wide competition, open to all Universities, is the first of its kind for Cargill in the UK and awarded the winning second year students with a cash bursary of £1,200.

How Cargill’s Global Scholars Program is Growing Future Leaders

What makes the Cargill Global Scholars Program unique? Scholars from six different countries share their experiences during the 2016 Global Leadership Seminar held in Minneapolis, Minnesota. F

Domtar’s Bennettsville, SC Mill Implements Wildlife Habitat Management Plan

A few years ago, Domtar’s Bennettsville, SC mill recognized the benefit that a habitat management plan would provide for the approximately 1800-acre site, helping increase the health of native wildlife and vegetation.

For Every 100 Mill Jobs, Domtar Creates 325 Jobs Outside the Mill

Domtar has been a centerpiece in some of our communities for more than a century. We depend on them, and they depend on us.

Be a Responsible Tourist - "Buy Informed"

When you think of an exotic Caribbean vacation, what comes to mind? Maybe beautiful beaches, delicious cuisines, and souvenirs for your loved ones back home. Before your next Caribbean trip, JetBlue and the U.S. Fish and Wildlife Service urge you to “Buy Informed.”

Sustainability Has Never Been More Affordable

Successful sustainability practices are more important than ever. Not only will 90% of investors scrutinize a company’s sustainability performance before making investment decisions (according to this study), but nearly 50% of investors indicated that they would not make any investments if the company had less than optimal sustainability performance. Additionally, due to increased public awareness concerning the use of conflict materials, businesses both large and small are facing a great deal of pressure to institute sustainable business models.

Delivering Sustainable Progress and Profitability for Farmers on a Warming Planet

Farmers have always had the challenge of variable weather patterns. A year that delivers rich yields can give way to a drought the next year. Now, farmers must also contend with climate change, which is in some parts of the world adding to the severity of short-term weather extremes while also facilitating a wholesale shift in climate patterns. Add to this a rapidly growing global population that requires access to a safe and nutritious diet and it is easy to understand why conservation agriculture and sustainability are vital to the success of modern farming.

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