Mars Food, in partnership with the Sustainable Rice Platform, (SRP), a global alliance of agricultural research institutions, agri-food businesses, public sector and civil society organizations convened by the United Nations Environment Program (UNEP) and the International Rice Research Institute (IRRI), today announced the first global standard for sustainable rice at the 5th Annual Plenary Meeting and Assembly here.
The AA1000AS Nominations Committee and AA1000 Standards Board are pleased to announce the members of the newly constituted AA1000AS Working Group. This collective body of global experts from industry, governmental, and non-governmental organisations from around the world is charged with all aspects of development and promulgation of the next release of the AA1000 Assurance Standard.
The environmental impact of any business enterprise depends on the specific environmental conditions and challenges that exist where that enterprise is doing business. So a dairy in Vermont, where the water tables are high but solar energy is more intermittent, will have a different set of environmental factors to consider than a dairy in dry and sunny Arizona. In other words, sustainability planning is context-specific.
What does it really take to change education in the US and around the world? It’s part innovation & part replication. In just 3 weeks, you’ll hear from Intel and EY at #SDGforum how they are shaking up education to create the next generation workforce. Here are 5 tweets for you, as a VHC member, to spread the word!
The occasional power outage in a developed country can feel like a spontaneous vacation day; an opportunity to disconnect from the constant deluge of digital life. Only in rare circumstances will a power outage last longer than a few hours, and in most cases communities are equipped to respond immediately to the underlying issue.
“In an era of dynamic change, when belief systems, social habits, and global relations are all under pressure, nurturing a shared vision for a common future is difficult but essential,” said Scott Boylston, professor of design for sustainability at Savannah College of Art and Design in The New Global Citizen.
Salmon farmers in British Columbia are taking further steps towards increasing the availability of information on farming practices and key areas of public interest by publishing a Sustainability Progress Report, released today at GOAL 2015 in Vancouver. The report, a first for salmon farmers in B.C., includes information on all three pillars of sustainability: environmental, social and economic.