Another step in Sofidel’s energy transition journey: a new photovoltaic system has become operational at the Sofidel America facility in Circleville, Ohio, USA.

Eliza Clark, Vice President of Sustainability, Cargill Food, and Heather Pfahl, CARE's Managing Director of Agribusiness and Sustainable Food Systems, share lessons from the PROSPER III partnership on building resilient food systems.

As farmers retire and fewer young people enter agriculture, new efforts across Europe, the U.S., Africa, and Latin America are helping the next generation find a pathway into farming.

Our latest Shared Table guest has spent his life unleashing the "hunger" inside people to chase their potential. But when New York Times Best-Selling Author, Entrepreneur and Hunger Advocate, Tony Robbins, and I sat down, we focused on a different kind of hunger

For the past 20 years, Action Against Hunger has fought to ensure that justice is served for the families of 17 employees massacred in Muttur. Today, the organization publishes a dedicated report of anonymous testimonies from these families.

A growing coalition of pharmaceutical companies, nonprofit organizations, academic institutions, and clinical research leaders is coming together through the Robert A. Winn Excellence in Clinical Trials Award Program (Winn Awards) to train a new generation of physicians

Antea Group UK is pleased to announce that it has been named an Accredited Consulting Partner by EcoVadis, the global standard for resilient, sustainable supply chains.