New partnership with the Clinton Global Initiative University program will connect college students with resources to help develop innovative technology solutions to social and environmental challenges, while bringing diverse voices into the next generation of innovators.
We have the opportunity for a clean rebuild of the economy post Covid-19, and businesses must build new levels of resilience and understand that financial sustainability now means low carbon.
We're excited to announce our new partnership with Protein Industries Canada to collaborate with Persall Fine Foods and k2MILLING to research and develop plant-based protein ingredients.
At a time of economic upheaval and uncertainty, most businesses in the US are trying to maintain their current benefits offerings to employees, a new report from Aflac finds.
In the midst of the COVID-19 pandemic, with millions more people likely facing chronic hunger, it’s even more important to reduce food waste and redirect food to those who need it.