Duke Energy Awards $1.1 Million in Water Resources Fund Grants to Improve Local Water Quality

Fourteen organizations spanning 27 counties in North Carolina and South Carolina will receive more than $1.1 million in new grants from Duke Energy’s Water Resources Fund to support environmental and wildlife programs.

Brock Environmental Center for a Living Chesapeake: Building a Sustainable Legacy for the Bay

As the tenth building in the world to achieve full Living Building Challenge certification, the Brock Environmental Center continues to draw attention for its sustainable, resilient design. The center has been named among the Top 10 recipients of the American Institute of Architects COTE (Committee on the Environment) Award in 2017.

Five Ways Sustainability Can Drive Employee Engagement

Only 33 percent of US workers report being engaged in their jobs according to a report issued earlier this year by Gallup. A whopping 51 percent of U.S. employees say they are actively looking for a new job or watching for openings. So, what drives engagement and what can organizations do to attract and retain the best talent?

Bloomberg BNA Introduces Comprehensive Guide for Chemical Regulation Compliance

Bloomberg BNA today announced the introduction of its Chemicals Management Guide, which provides a unique combination of expert-written, in-depth analysis, extensive primary source material, chart builders and guidance to help compliance professionals easily understand — and comply with — federal and state chemical regulations and requirements.

Restaurant Technologies Celebrates Its 25,000th Customer Through Landmark Partnership with Loyola Marymount University and Sodexo

Sodexo, the world leader in Quality of Life services today announced that Restaurant Technologies just celebrated its 25,000th customer, Loyola Marymount University (LMU) and Sodexo, two organizations that share the same passion for delivering high-quality foods to their customers and are committed to smarter, more sustainable operations. LMU, a private university located in Los Angeles, Calif., offers 16 on-campus dining facilities, operated and managed by Sodexo.

Sodexo Recognized for Exceeding Key Vending Commitment to Fighting Childhood Obesity at 2017 Building a Healthier Future Summit

The Partnership for a Healthier America (PHA) recognized Sodexo for exceeding its commitments to ensure a greater number of healthier options are available in the vending machines it manages in its operations. Nearly 50 percent of its vending machines ensure that 30 percent of selections represent healthy options.

Measure For Measure: Aclima’s Davida Herzl

Galileo said we should, “Measure what is measurable, and make measurable what is not so.” This week on Sea Change Radio, we take a look at two ways that people are trying to apply that wisdom to climate change. First, we speak to Davida Herzl, the CEO and co-founder of Aclima, a San Francisco-based company that refers to itself as a “FitBit for the planet.”

Ecocentricity Blog: Base Camp

Here’s the plan. The next seven blog posts will be a guided tour up the Seven Fronts of Mount Sustainability, Ray Anderson’s famous zero-footprint metaphor.

Idaho Homeownership to Get Boost with Wells Fargo NeighborhoodLIFT Program

Wells Fargo & Company (NYSE: WFC), NeighborWorks® America, NeighborWorks Boise and NeighborWorks Pocatello today announced the NeighborhoodLIFT® program for the state of Idaho with a $3.55 million investment by Wells Fargo to boost homeownership.

Major Leaguers Alex Bregman and Jake Marisnick Offer Tips and Encouragement to Autistic Youth in Harlem

New York baseball fans weren’t too pleased with Jake Marisnick late last week after he threw out the potential tying run at the plate for the final out in the Houston Astros’ win over the Yankees, but the jeers turned to cheers the following morning when he and teammate Alex Bregman shared their love of the game with a group of autistic kids at a ballfield in Harlem.