Students at the University of British Columbia Okanagan are tackling food insecurity on campus through an initiative called Project Roots. The program repurposes food waste to increase students’ access to affordable and healthy meal options.
Similarly, students at Brandon University are increasing food security in the city of Brandon through Green Futures. The community garden project, run by students and volunteers, provides fresh produce to local food banks and food box programs.
Thanks to these initiatives, Enactus University of British Columbia – Okanagan and Enactus Brandon University have been named 2018 Scotiabank EcoLiving Green Challenge Regional Champions. The teams were picked by Canada’s largest experiential learning platform, Enactus Canada, and program supporter Scotiabank.