As COVID-19 delivers a terrible toll in India, where Truist has contractors who do so much to support us, we’re living our value of Caring through a $150,000 donation from the Truist Foundation to United Way Worldwide’s India COVID-19 Relief Fund.
2020 was a strong year of innovation for Essity. We are making use of sensors and new technology to deliver digital solutions that simplify and improve everyday life for customers and consumers.
Teva®, a division of Deckers Brands announces, TevaForever, a partnership with international recycling leader TerraCycle®, dedicated to giving well-worn Teva sandals a new life.
Twelve years ago, Felipe Garcia was a homeless single dad who was desperate to make a better life for his young son. Today, he’s the manager of a store in Sacramento, California, with a bright future ahead of him.
When will precision medicine truly take off? How can healthcare be more inclusive? What are the next steps in the fight against COVID and future pandemics? What does a global Bio Force look like?
Speaking at a virtual event on health care costs hosted by Axios, OptumHealth Chief Executive Officer Dr. Wyatt Decker discussed opportunities to improve affordability by reducing health care cost trends and reducing out-of-pocket expenses for consumers.
At Clarivate, we’re committed to maintaining the highest level of integrity and ethics, protecting our planet, empowering our colleagues to thrive and building collaborative global communities.
Protecting your private information can help reduce your risk of identity theft. We have the following recommendations for users who want to take more control over their privacy on their mobile devices.
Looking for ways your business can go green, saving energy and money? Here are six ways you can reduce waste and energy use, limit health and safety risks and attract environmentally conscious consumers and employees.
CGF Sustainable Supply Chain Initiative (SSCI) Senior Manager, Thomas van Haaren, joined a cross-sector dialogue focused on current issues regarding responsible labour practices in the seafood industry.
