Equitable Food Initiative announced today that Rouge River Farms, which specializes in tray-packed and year-round sweet corn, now has all of its U.S. operations EFI certified.
Whole Kids Foundation launched its annual monthlong Growing Healthy Kids campaign to fund K–12 school programs in the U.S., Canada and the U.K. that connect kids to real food.
Albemarle is proud to announce the release of its 2019 Sustainability Report on 2018 activities. The report describes numerous efforts and initiatives that demonstrate their increasingly expanding commitment to sustainability.
In recognition of National Disaster Preparedness Month, Pro Bono Perspectives is revisiting Danielle Holly’s conversation with Facebook Director of Global Impact Partnerships Marcy Scott Lynn.
Corporate volunteering plays an increasingly significant role as a positive vehicle for business involvement in local and international sustainable development initiatives.
Fifth Third Bank recently hosted its fifth annual Supplier Diversity summit. The summit focused on educating minorities and women on the best business practices and featured a pitch competition for innovative female businesses.
When people help others, it’s satisfying to know that you have made a positive difference for someone else. Volunteering is important to me because it gives me a sense of community and giving back to that community is extremely important.
Bridgestone Americas, Inc. (Bridgestone) announced that its Warren County, Tennessee, and LaVergne, Tennessee truck and bus radial (TBR) tire manufacturing facilities were recently recognized by PACCAR with a 2018 Quality Achievement Award.
Duke Energy is proud to be named by Forbes’ as one of America’s Best Employers for Women. We serve increasingly diverse communities in an increasingly complex world. That is why diversity and inclusion are central to both our work today and our vision for the future.
