Responsible Production & the Circular Economy

Alabama Tissue Site Uses Waste to Help Farmers Grow Crops

SCA in Barton, Alabama, has started to provide a soil improver made from its residual solids. Nearby farmers have begun using the substance to improve the soil quality for growing crops. It’s a win-win: farmers improve their crops and SCA sends less solids to landfill.

Responsible Production & the Circular Economy

A Quarter of Your Company's Revenue May Be Linked to Deforestation

Nearly a quarter of company revenue on average is dependent on commodities that are directly linked to deforestation. However, only a fraction of these companies have taken significant steps to adequately assess and manage the resource risks posed.

Research & Reports

Macsween Highlights Commitment to Sustainability and Employee Welfare with publication of 2014/2015 Sustainability Report

Macsween’s approach to business is influenced by a three generation, 60 year tradition of growth, responsibility and innovation. Over the past 10 years, as Managing Directors, James & Jo Macsween have developed this further; marrying family values with new products, progressive employment practices and environmental systems.

Research & Reports

Domtar Shows Status on Sustainability Goals

Sustainability at Domtar is our endeavor to take a longer-term view of creating and preserving shareholder value. We accomplish this by considering how we respond to and contribute to emerging opportunities and risks in the world around us. Our 2016 Sustainability Update provides insight into our priorities on the journey towards becoming a more sustainable business. Click here to read the full update, and view updated performance metrics here.

Environment

Chevrolet Debuts First Bolt EVs to Customers

In the San Francisco Bay area today, Chevrolet delivered the first three Bolt EVs to customers, fulfilling the brand’s promise to offer a long-range electric vehicle at an affordable price.

Responsible Production & the Circular Economy

HP Wins Asia's Best Supply Chain Reporting Award

Global information technology major HP has won Asia’s Best Supply Chain Reporting award at the 2016 Asia Sustainability Reporting Awards at an exclusive event on 28 November in Singapore.

Awards & Rankings

U.S. Environmental Protection Agency Recognizes Sodexo as Outstanding Food Recovery Challenge Participant

The U.S. Environmental Protection Agency (EPA) recently recognized the accomplishments of 13 organizations and businesses participating in EPA’s Food Recovery Challenge. Sodexo, world leader of Quality of Life services, was recognized for its leadership in reducing food waste through strategic food recovery efforts and its ability to leverage best practices in support of such efforts at its client sites.

Research & Reports

Human Rights Challenges for Business in 2017 – Complementary Briefing

Claiming ignorance is not an option anymore and Human rights standards and due diligence demand is just increasing. But how is the landscape evolving, and what does it mean for corporate risk?

Environment

lt All Starts with Healthy Soil

Tim Smith is among a growing number of innovative farmers who are managing their croplands with practices that promote conservation of land and waters while increasing crop yields. On November 1, 2016, Tim joined experts from The Nature Conservancy, General Mills and the Soil Health Institute at the annual BSR Conference in New York City to launch the reThink Soil initiative.

Responsible Production & the Circular Economy

9 Health & Safety Statistics Food and Beverage Companies Need to Know

The quality and safety of the food we eat is in the hands of millions of dedicated and skilled workers at food and beverage companies across the world. The key to maintaining that food quality and safety is ensuring workers have the EHS training, tools and support they need to feel and perform work safely.

To give workers this support, food and beverage companies need to understand the attitudes, motivations and workplace perceptions of their workers. This knowledge and understanding allow you to craft EHS processes and programs that workers can get on board with.

On the Antea Group blog, we share some interesting EHS statistics that food and beverage companies can use to guide their EHS program strategy.

Latest Campaigns

Collaboration and Partnership

Cascale shares updates on its strategic partnerships with industry stakeholders geared toward shifting the industry into one that gives back more than...

Policy and Regulation

Cascale shares insights regarding policy and regulation impacting the consumer goods industry, and highlights how it's supporting members prepare for...

Disaster Relief

During times of natural disaster and other events Verizon will provide emergency relief to the area(s) impacted.

Health in Action

Our Prescription for a Better World framework is organized around three key pillars: building healthy communities (Health in Action), protecting the...

Sustainability by Antea Group

At Antea Group, we believe the best sustainability programs integrate sustainability into core business practices, we identify and act on relevant...

Collective Action

Cascale shares updates on its efforts and initiatives geared toward activating its ecosystem to develop and scale solutions that drive collective...

Collective Action

Cascale shares updates on its efforts and initiatives geared toward activating its ecosystem to develop and scale solutions that drive collective...

Health in Action

Our Prescription for a Better World framework is organized around three key pillars: building healthy communities (Health in Action), protecting the...

Kingfisher Around the World

The SCS Kingfisher certification mark is showing up on an increasing number of products around the world. It differentiates companies that are making...

Environment, Social, and Governance (ESG)

The business landscape is reorienting itself and you can almost hear priorities shifting toward change-readiness and the bigger picture. And in this...