Responsible Production & Consumption

First Finfish Farm in United States Achieves ASC Certification

SCS Global Services

Supply Chain & the Circular Economy

SSCI Launches Second Public Consultation on Social Criteria for At-Sea Operations Scope

The Consumer Goods Forum

Used General Motors Fire Hoses Get New Life at Potter Park Zoo

A colony of spider monkeys, an endangered Amur tiger and a family of North American river otters are enjoying a new set of toys and enrichment items thanks to General Motors and the Flint Metal Center.

SSCI Launches Second Public Consultation on Social Criteria for At-Sea Operations Scope

Taking the last steps to finalise the At-Sea Operations (ASO) scope of the Sustainable Supply Chain Initiative (SSCI), the SSCI recently launched a second public consultation on the Social Criteria under the ASO scope.

Black & Veatch 'Experts on Demand' Service to Offer Food & Beverage, Biotechnology and Bioenergy Expertise

A growing population and climate change are challenging the world’s food supply, driving uncertainty in food, beverage and agriculture. To address this growing need, Black & Veatch is adding three NextGen Ag experts to its Experts on Demand platform

Paying It Forward Through Animal Therapy

British entrepreneur Mike Dixon was determined to make a meaningful contribution to his community even as he strove to build a thriving business from scratch.

Ørsted's Fisheries Communication and Outreach Plan

​Ørsted U.S. Offshore Wind is committed to maintaining a strong working relationship with all commercial and recreational fishermen who may be affected by a wind farm or wind farm activities in and around a lease area.

USA Continues to Be a Leader in Sustainable Squid

Longfin squid (Doryteuthis (Amerigo) pealeii), also known as loligo, and Northern shortfin squid (Illex illecebrosus) caught by Seafreeze Limited and Sea Fresh USA off the U.S. East Coast achieved Marine Stewardship Council (MSC) certification today

Black & Veatch NextGen Ag Develops Sustainable Infrastructure for Cultivated Meat Company

Global food production is responsible for more than a quarter of global greenhouse gas emissions. Agriculture uses half the world’s habitable land and consumes 70 percent of its freshwater withdrawals.

Be Well. Do Well. Aramark's Plan for People, for Planet

Aramark's purpose revolves around its mission to enrich and nourish lives: Aramark strives to create a better world by considering the company’s environmental, economic, social and ethical dimensions.

Aramark Announces New 2025 Sustainability Plan

Today, Aramark, the leading U.S.-based provider of food, facilities and uniform services, announced a new 2025 sustainability plan, Be Well. Do Well., focused on positively impacting people and the planet.

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