New Belgium Brewing

HISTORY

Fort Collins, Colorado-based New Belgium Brewing, makers of Fat Tire Amber Ale and a host of Belgian-inspired beers, is the third-largest craft brewer in the country. Co-Founder, Kim Jordan, a former social worker and now CEO of New Belgium, has made social responsibility an important part of the brewery’s mission. Inspired by a bike trip through Belgium, New Belgium first began operations in 1991, with the vision of making world-class beers while minimizing environmental footprint.

Today, New Belgium is a craft beer leader and strives to be a business role model with progressive programs such as employee ownership, open book management and a commitment to environmental stewardship. In 2011, New Belgium sold nearly 700,000 barrels of beer across 28 states and the District of Columbia.

SUSTAINABILITY

From its inception, New Belgium Brewing has sought to minimize resource consumption, maximize energy efficiency and redefine waste. In 1999, New Belgium became the country’s first brewery to subscribe to wind energy after a vote by employee owners to dip into their bonus pool to facilitate converting from conventional energy. By treating process waste water onsite, New Belgium is able to produce 15% of its total energy needs via a methane-fired cogenerator. In 2009, New Belgium implemented the largest private array of photovoltaic solar panels in Colorado; 870 panels mounted atop the bottling facility produce over 200 kW of power onsite.

New Belgium has also adopted green building practices throughout the brewing facility and has incorporated innovative engineering and design throughout their operations.

Energy | New Belgium Brewing

NBB on NPR: Colorado Voters Get Revved Up Over Energy Policy

Oct 9, 2012 3:30 PM ET

New Belgium Brewing

NBB on NPR: Colorado Voters Get Revved Up Over Energy Policy

Flexible Media Releases

NBB on NPR: Colorado Voters Get Revved Up Over Energy Policy

Ride Along with New Belgium Brewing on the USA Pro Cycling Challenge

New Belgium Brewing’s 2011 Waste Diversion Report Highlights Tactics and Goals to Become a Zero-Waste Brewery

Watershed Success!

Beverage Industry Environmental Roundtable to Present Webinar on Water Use Avoidance and Efficiency Best Practices

More For the Conversation on Cans and Bottles.

Clean Water is Good for Business, and for Beer!

Groups Deliver Over 5,000 Signatures to Restore the Colorado River Delta

2011 Growth Aided by Smart Government Regulations

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