Sodexo Employee Volunteers Lend Nutrition, Health and Wellbeing Expertise During Pride Month

Sodexo, world leader in Quality of Life Services, today announced that its employee business resource group, PRIDE (People Respecting Individuality, Diversity and Equality), will again leverage its members’ professional skills and expertise in a week of volunteer service to those in the LGBT community.

National Geographic's Unique Lodges Showcase the Sustainable Future of the Travel Industry

National Geographic convened a group of travel industry leaders at its Washington, D.C. headquarters for "The Transformation of Travel," an afternoon dedicated to the future of global travel and the ways the industry is embracing sustainability. The June 9 event featured the owners of some of the properties selected for National Geographic's Unique Lodges of the World program, a collection of lodges in locations around the world committed to operating sustainably, delivering unparalleled service and preserving the natural and cultural heritage of their local communities. The panelists spoke about how the lodges are creating world-class guest experiences that are as environmentally sustainable as they are luxurious.

5 Ideas to Encourage Your Employees to Volunteer

Getting your employees to volunteer can be a challenging task. However, it can provide your company and your employees with many benefits that aren’t obvious right away. Employees may see volunteering as something that cuts into their time — either on or off work. In reality, volunteering represents a way of giving back to one’s community while strengthening relationships and building new skills, all of which ultimately improves the workplace and boosts employee engagement and retention.

Eating Well at Work Will Never Be the Same! Award-Winning Celebrity Chef Cat Cora and Aramark Announce New, Transformative Culinary Venture

Eating at work may never be the same thanks to a strategic partnership between world-renowned “Iron Chef” Cat Cora and Aramark (NYSE: ARMK), the global provider of dining solutions to businesses, universities, schools, hospitals and stadiums. Chef Cora, a TV personality, author, restaurateur and lifestyle entrepreneur, and Aramark have teamed up to transform the on-site dining experience for millions of employees at offices across North America.

AT&T Stands with Orlando

In the wake of the tragic event against the LGBT community in Orlando on June 12, AT&T is dedicated to showing our support.

Critical Donation for Alberta Firefighters

TransCanada donates 60 acres (24 hectares) of land within the M.D. of Foothills No. 31., just outside of High River, for future development of a regional state-of-the-art Emergency Services Training Centre.

EcoPlanet Bamboo Triples West African Operations

EcoPlanet Bamboo has signed a long-term lease, tripling the size of its Ghana forestry operations to 26,000 acres (10,500 hectares). This expanded area will enable the landscape scale restoration of a highly degraded ecosystem in a commercially viable manner.

SB’16 Takeaways: What We Learned Last Week at Sustainable Brands 2016

Last week, the Cone Communications team headed out to Sustainable Brands for four days of conversation around "Activating Purpose." We heard from executives, startups, thought leaders and change makers on how they are activating social and environmental initiatives within their organizations – and how their messages are being amplified to key stakeholders.

Hunger Champion Dannon Discusses Collaboration and Values in Action

Last night I was the lucky representative of more than 1,500 colleagues here in the U.S. at Dannon and 100,000 Danoners around the world to receive Sodexo’s recognition as this year’s Hunger Champion. We are deeply grateful for our collaboration in business and for the equally important role we play together to make the world a better place.

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