Boston College Center for Corporate Citizenship, Carroll School of Management is pleased to announce that registration is open for the 2017 International Corporate Citizenship Conference. Uniquely tailored to corporate citizenship professionals, the annual 2.5 day conference brings together industry experts and more than 600 CSR practitioners from around the world to network, learn, and grow. With support from convening sponsor State Street, the 2017 International Corporate Citizenship Conference will take place in Boston, MA from March 26-28, 2017. This year’s theme is corporate citizenship ecosystems.
It's well known that corporate pro bono is a powerful vehicle to improve the performance of social good organizations. But can engaging your employees in pro bono help your business, too?
Nestlé has been recognised as the leading food and beverage company in the Thomson Reuters Diversity and Inclusion Index (D&I), for its efforts in creating a diverse and inclusive workplace.
In this month's episode of Beyond Reports, listen to Vishnee Payen, Group Sustainability & CSR Manager at LUX Resorts & Hotels, talk about how the hotel operator is using their sustainability reporting process to contribute to the achievement of the Sustainable Development Goals. LUX Resorts & Hotels is a member of GRI’s GOLD Community.
Six early-stage companies from Oakland and Wayne counties will receive $375,000 in funding from the Innovation Fund Macomb Community College, Powered by JPMorgan Chase & Co.
This week, Sodexo participated in the “Upskilling America’s Workforce: Preparing for the Future of Work by Aligning Business and Education” conference, hosted by Manpower Group and Apollo Education Group at the National Press Club. The conference highlighted a ManpowerGroup’s Talent Shortage Survey, which found that 38 percent of employers globally report difficulties filling jobs.
Pumpkin lovers can breathe a collective sigh of relief; reports from Morton, IL, the self-proclaimed pumpkin capital of the world, indicate there will be no shortage of pumpkin this year. The harvest forecast comes at a time when baking season is underway and canned pumpkin purchases increase. Fans of all things pumpkin will have an abundant supply to create their most flavorful seasonal recipes with LIBBY’S® 100% Pure Pumpkin during the autumn and winter months. The supply is projected to remain strong throughout 2017.
