Sodexo, a food and facilities management company committed to delivering Quality of Life services, announced today that its Lair Marketplace at Loyola Marymount University earned over 400 GreenPoints™ on the Green Restaurant Association (GRA) certification scale, making it the first University dining facility to achieve this honor.
It isn’t always easy for parents traveling with children to find food options that cater to everyone’s taste at popular destinations. Sodexo, a food services and facilities management company committed to improving Quality of Life, employs chefs at major museums and attractions across the country who have created new and innovative food experiences for parents and children alike by offering classic choices with a twist.