To see Melinda Toraya in her natural state -- whether running impossibly long distances, climbing, or cycling – it’s difficult to imagine her ever feeling vulnerable. She seems to always be in motion, radiating positive energy.
To support and empower women experiencing homelessness during Women’s History Month, AEG’s LA Galaxy employees and mascot Cozmo joined LA Galaxy fans at Dignity Health Sports Park in Carson, CA on March 24, 2023 to assemble and donate 200 snack packs and 100 toiletry kits.
MetLife, Inc. (NYSE: MET) today announced that it has received the 2023 ENERGY STAR® Partner of the Year Sustained Excellence Award from the U.S. Environmental Protection Agency (EPA) and the U.S. Department of Energy.
Pentair, a leading provider of water treatment and sustainable solutions, is proud to announce it received the 2023 ENERGY STAR® Partner of the Year – Sustained Excellence Award from the U.S. Environmental Protection Agency (EPA) and the U.S. Department of Energy.
Chrissy Thurmond, Senior Director of Responsible Gaming, DraftKings is pleased to join the National Council on Problem Gambling, state councils, and the gaming industry in marking Problem Gambling Awareness Month which is held each March.
Ray Anderson and the people of Interface were pioneers in creating a model for corporate sustainability. We need corporations to go beyond that benchmark though, seeking ways to be regenerative enterprises. What might that framework look like?
Arctaris Impact Fund, the flagship debt fund of Arctaris Impact Investors, LLC (“Arctaris”), has obtained a new $10 million warehouse line of credit (LOC) with KeyBank Community Development Lending and Investment (CDLI) through its Community Development Financial Institutions.
Essity offers attractive, inclusive, and sustainable workplaces with committed employees that help break barriers to well-being in a unique corporate culture.
As part of Kohler’s 150th anniversary celebration, the global design leader partnered with four artists, each recognized for their boundary-breaking artistic practices.
As the world encounters new challenges, from climate change to disruption of supply chains, we face an age-old question: how do we feed the world in a sustainable and healthy way?