Vanilla farming communities in Madagascar will have the opportunity to participate in a capacity building project that fosters independence, sustainable livelihoods and trade justice throughout the next three and a half years.
As part of my work at Cisco, I often emphasize the power of proximity and how true impact isn’t delivered from a distance; it happens when we show up, listen, and align our global resources with the heartbeat of local communities.
Another step in Sofidel’s energy transition journey: a new photovoltaic system has become operational at the Sofidel America facility in Circleville, Ohio, USA.
Eliza Clark, Vice President of Sustainability, Cargill Food, and Heather Pfahl, CARE's Managing Director of Agribusiness and Sustainable Food Systems, share lessons from the PROSPER III partnership on building resilient food systems.
The 3M Open returned to TPC Twin Cities in July for its eighth edition, rewriting the record book and crowning a 21-year-old champion who held off the top player in the world.
As farmers retire and fewer young people enter agriculture, new efforts across Europe, the U.S., Africa, and Latin America are helping the next generation find a pathway into farming.
