We’re thrilled to celebrate our 2022 Top Women in Grocery award winners! Forty-eight Albertsons Companies associates were honored by Progressive Grocer in the Store Managers, Rising Stars and Senior-Level Executives categories.
Meet Jay, who delivers packages to our customers in London no matter the weather using one of our electronic cargo bikes. Get a glimpse of Jay’s delivery route past iconic landmarks in this new POV.
Mobility is transforming at the speed of technology. Through the power of collaboration and materials science, vehicles are becoming safer, higher performing and more efficient.
Discussion of the challenges faced in electronic design automation (EDA): How can we accelerate diversity, equity, and inclusion (DEI) in our workforce and, especially, in our management team.
September 15 through October 15 is Latinx Heritage Month! This month began in 1968 as a US recognition and celebration of Hispanic Heritage, and it has expanded to recognize the achievements and contributions of Latinx people around the world.
Many corporations and companies have adopted employee resource groups, or ERGs, into their work cultures to help employees from minority and marginalized backgrounds feel welcome and to provide career support and development.
Organizations looking to lead into the future must attract the new generation of purpose-focused workers and doing so, will require thoughtful and deliberate action to build a culture that promotes DEI.
Zhang joined Dow with the goal of making a business case for sustainability, acknowledging the importance of reducing waste and carbon emissions for the benefit of the planet.
Family-owned spirits company, Bacardi is launching its biggest-ever edition of Shake Your Future this week, as it offers 50 unemployed young adults in Italy a life-changing opportunity to train as a professional bartender.
We believe a key element of leadership is listening. Our strongest leaders listen to their peers and hold open discussions that lead the business forward to new and innovative solutions.
Bacardi, the world’s largest privately held spirits company, is cutting approximately 140 tons of single-use plastic annually, by removing plastic pourers from its bottles in the U.S., Canada, Puerto Rico, Spain and Portugal.
“The Spoon Theory,” a personal story by patient advocate Christine Miserandino, imagines “spoons” as a measurement of one’s daily energy to illustrate what it’s like to ration that energy. For those living with a disability (visible or not), the number of spoons they must use for
Whether you enjoy practicing sports, watching it at home or in the stadium of your favorite club or team, sports have inspired and unified people since the early days of civilization.
By 2030, Dow will transform plastic waste and other forms of alternative feedstock to commercialize 3 million metric tons of circular and renewable solutions annually.
Reynolds Consumer Products, Dow (NYSE: DOW), and ByFusion announced a new business agreement that continues their collaboration in the greater Boise area to divert hard-to-recycle plastics from the landfill.
Dow Packaging and Specialty Plastics (P&SP), a business unit of Dow (NYSE: DOW), together with HP Indigo, Reifenhäuser, Cadel Deinking and Karlville have implemented the application of a digital product passport using the R-Cycle database.
When Sanjita, Lead Application Engineer and Cadence Returnship alum, was ready to re-enter the workforce, she had to learn to navigate new technological developments and trends.
Emirati scientists, clinicians, and dignitaries attended the opening of the Illumina Solutions Center in Dubai on November 8. The new state-of-the-art facility will expand genomics capabilities and build local expertise in genomics to advance and deliver precision medicine to pat
We believe the optimal future for people and planet, is a circular future. One where resources are not lost as waste, and never end up in the environment.
Family-owned spirits company, Bacardi is relaunching Shake Your Future in Paris to give young adults in the capital the life-changing opportunity to train as a professional bartender and at the same time help the city’s bars and restaurants
