Sysco has kicked off a month-long social media campaign, Take Out To Give Back, with No Kid Hungry in order to provide healthy and nutritious meals in underserved communities while promoting the restaurant industry during the COVID-19 pandemic.
This is the second in a series that aims to spread awareness of innovation at a local level and often on a small scale at some of Legg Mason’s partner organizations under the hashtag #InspireAction.
Regulations may be shifting in communities due to the coronavirus (COVID-19) pandemic and CDC guidelines. Many communities have temporarily suspended recycling programs because of worker safety and other limitations.
Area businesses in Austin, Minn., home to the world headquarters of Hormel Foods and its flagship plant, benefit from the company’s generosity during COVID-19 crisis.
Webinar recap and recording: Business leaders from 3M, Truist, and Walmart shared with FSG what they are learning as they lead their organizations in response to the COVID-19 crisis.
Sysco is providing restaurants with an alternative, temporary, business model during the coronavirus pandemic to bring in customers safely to purchase the essential pantry items that they need for their families.
Thanks to dedicated employees around the globe and robust business continuity plans, Johnson & Johnson is able to deliver for the one billion customers and patients who rely on its products during this unprecedented time.
Mohawk Industries and Fabric Sources International (FSI) are combining resources to address urgent medical supply needs at Hamilton Medical Center in Dalton, Ga. and Emory Healthcare in Atlanta during the COVID-19 outbreak.
