The first in-person GFSI Conference in two years closed this afternoon following three days of discussion around the theme of Delivering Impact for Safe Sustainable Food.
With each step higher, the air became colder and thinner for Rajani Bhakta, an IT product manager with Koch company Flint Hills Resources, as she worked her way up the side of Mount Rainier in 2015.
Marathon Petroleum donated $250,000 to The Ohio State University School of Environment and Natural Resources (SENR) to advance terrestrial wildlife ecology research, student learning and sustainability, and diversity and inclusion scholarships.
The KeyBank Foundation has announced it has granted Kent State University $200,000 to continue its Key Connections program offered by the university to support student success initiatives for underserved students, including first-generation students and students from limited income backgrounds.
Virtual volunteering is helping to bridge the gap between those who need help and those willing to provide it. With the way we work changing as rapidly as it is, the increased adoption of virtual volunteering is inevitable and a necessary step.
Major companies and investors operating in Maryland are urging the state General Assembly and Gov. Larry Hogan to finalize critical legislation that would align the state with the ambition needed to limit the catastrophic impacts of climate change
There’s a reason Anddria Varnado was named as one of the Most Influential Women in Bay Area Business by the San Francisco Business Times. To meet her is to stand in awe of her endless ambition to succeed, to drive change, and to help others.
Yum China Holdings, Inc. announced it has received a Gold Class Award in the Sustainability Yearbook 2022 by S&P Global for its industry leading sustainability performance.
