Traditional restaurants have been hit hard by COVID-19…but “ghost brands” have stepped in to fill the gap and may signal the way forward for restauranteurs in the post-pandemic era.

Electronics company HP recently announced a new plan to address racial injustice and drive change.

The COVID–19 pandemic has seriously impacted India’s health system. And in order to help where it can, no matter how small, CNH Industrial is determined to make contributions to local communities which really make a difference, especially in terms of infrastructure.

Merck was named one of the 'World’s Most Admired Companies'​ by Fortune magazine. The publication released its annual list, ranking Merck among its ‘All-Star’ companies — moving up 12 spots on the list from 2020.

The Food Resiliency Project is funded by the CARES Act with the goal to bring together farmers, distributors and technology companies to transform the agriculture industry and improve food resiliency.

High praise indeed. Angelini’s passion for sustainability was sparked by his work for environmental charities in Australia and Ghana in 2014. Shortly afterwards, he attended a university lecture held by Margaret Morey-Reuner, then director for strategic partnerships at Timberland, on the brand’s plans to plant millions of trees in Haiti.

Science Applications International Corp. (NYSE: SAIC) announced today that it received a perfect score on the Human Rights Campaign Foundation’s 2021 Corporate Equality Index (CEI), the nation’s foremost benchmarking survey and report measuring corporate policies and practices related to LGBTQ workplace equality.

We aspire to build a better world for all of us — inside and outside of P&G. A world free from gender bias, with equal voice and equal representation for all individuals. A world where everyone sees equal. When we do this, economies grow, communities are healthier, businesses can thrive, and the world is a better place for everyone.

You’ve probably heard about the “magic of three” women in the Boardroom before. If you missed it, it’s the tipping point number for amplifying female voices at traditionally male-dominated tables.

Eight decades after McDonald’s restaurant revolutionized a speedier way to prepare and serve meals, the fast-food giant is once again setting new standards in the industry, laying the groundwork for a more ecologically responsible place to dine.