Responsible Production & Consumption

Combining Expertise for More Sustainable Fashion

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Responsible Production & Consumption

America's First Premium Cocktails Served in Cartons

Tetra Pak

Sourcing High-Risk Commodities, Nestlé's Commitment

As part of our commitment to protecting biodiversity and ecosystems, we have continued our efforts in tackling deforestation, particularly in the production of palm oil.

Water Innovation in the California Dairy Industry

Our agricultural suppliers, particularly those in California, are acutely aware of the importance of sound water management and innovating in the face of water scarcity. When it comes to growing feed for his cows, dairy farmer Mike De Jager was an early adopter of technology that reduces water consumption.

Nestlé Working to Achieve Water Efficiency

Water is vital to our operations, used for washing and processing raw materials, cooling and cleaning equipment, hygiene and our bottled water business. We continue to reduce, reuse and recycle water across our business through water-saving innovations and technologies. Altogether, our U.S. factories are withdrawing 10% less water per ton of product than they did five years ago.

Wendy's Joins U.S. Roundtable for Sustainable Beef

Wendy's® announced its partnership with the U.S. Roundtable for Sustainable Beef and a commitment to advancing sustainability efforts throughout the U.S. beef value chain. With a forty-six year commitment to serving only fresh*, never frozen North American beef, Wendy's has long partnered with leaders throughout the beef supply chain to advance responsible practices in animal production, health and welfare. By joining the Roundtable, Wendy's will also ensure it has an active voice in discussions about the environmental, social and economic sustainability of the U.S. beef industry.

The Michigan Urban Farming Initiative Debuts America's First Agrihood

The Michigan Urban Farming Initative debuted America’s first sustainable urban agrihood in Detroit’s lower North End.

America’s First Sustainable Urban Agrihood Debuts in Detroit

The Michigan Urban Farming Initiative (MUFI) is debuting America’s first sustainable urban agrihood, an alternative neighborhood growth model in Detroit’s lower North End that positions agriculture as the centerpiece of a mixed-use urban development.

Business Leaders Propel Sustainable Urban Agrihood in Detroit

Sustainable Brands initiates collaboration between Michigan Urban Farming Initiative, BASF, General Motors, Herman-Miller, Green Standards and others

The Hands That Grow Your Food

Ecocentricity Blog: Why Two When One Will Do?

What we care about with our roofs is that they seal the building and move water off the house without looking ugly. If we also want solar power generation, wouldn’t we prefer roof shingles that also generate power themselves?

The Future of Sustainable Design

The next step in sustainable production is the circular economy, says Eco-Chick.com founder and editor Starre Vartan. That means leaving behind today’s make, use, dispose model to create products transparently and with less impact.

Latest Campaigns

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  3. Energy Transition
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  8. Stewardship
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