Responsible Production & the Circular Economy

Combining Expertise for More Sustainable Fashion

Dow

Responsible Production & the Circular Economy

America's First Premium Cocktails Served in Cartons

Tetra Pak

Environment

Extension of Second Public Comment Period Announced for Life Cycle Impact Assessment Standard (LEO-S-002)

Leonardo Academy Inc. The Sustainability Experts®, announced today that the December 16, 2016 edition of ANSI Standards Action includes an announcement for the extension of the second public comment period for the Life Cycle Impact Assessment draft standard, formally called the “Life Cycle Impact Assessment Framework and Guidance for Establishing Public Declarations and Claims, For: Environmental Declarations for Products and Systems, Environmentally Preferable Product Claims, Carbon Footprint Profiles.”

Environment

Chevrolet Debuts First Bolt EVs to Customers

In the San Francisco Bay area today, Chevrolet delivered the first three Bolt EVs to customers, fulfilling the brand’s promise to offer a long-range electric vehicle at an affordable price.

Responsible Production & the Circular Economy

Nestlé Committed to Sustainable Fisheries and Healthy Fish Farms

Fish and seafood are precious resources to our planet and all who live on it, particularly for the people in some of the poorest countries in the world who rely on healthy fisheries for their primary source of protein.

Responsible Production & the Circular Economy

How Caterers can Help Reduce Food Waste

This is the third in a series about food waste and the social license. You might recall from our first post that the concept of social license is about asking our customers to accept practices in the food experience that reduce waste. So far, we’ve discussed how the concept of the social license can reduce food waste in restaurants. Today we are going to tackle catering – a very complicated and difficult beast.

Environment

Sourcing High-Risk Commodities, Nestlé's Commitment

As part of our commitment to protecting biodiversity and ecosystems, we have continued our efforts in tackling deforestation, particularly in the production of palm oil.

Environment

Water Innovation in the California Dairy Industry

Our agricultural suppliers, particularly those in California, are acutely aware of the importance of sound water management and innovating in the face of water scarcity. When it comes to growing feed for his cows, dairy farmer Mike De Jager was an early adopter of technology that reduces water consumption.

Environment

Nestlé Working to Achieve Water Efficiency

Water is vital to our operations, used for washing and processing raw materials, cooling and cleaning equipment, hygiene and our bottled water business. We continue to reduce, reuse and recycle water across our business through water-saving innovations and technologies. Altogether, our U.S. factories are withdrawing 10% less water per ton of product than they did five years ago.

Responsible Production & the Circular Economy

Wendy's Joins U.S. Roundtable for Sustainable Beef

Wendy's® announced its partnership with the U.S. Roundtable for Sustainable Beef and a commitment to advancing sustainability efforts throughout the U.S. beef value chain. With a forty-six year commitment to serving only fresh*, never frozen North American beef, Wendy's has long partnered with leaders throughout the beef supply chain to advance responsible practices in animal production, health and welfare. By joining the Roundtable, Wendy's will also ensure it has an active voice in discussions about the environmental, social and economic sustainability of the U.S. beef industry.

Energy & Infrastructure

The Michigan Urban Farming Initiative Debuts America's First Agrihood

The Michigan Urban Farming Initative debuted America’s first sustainable urban agrihood in Detroit’s lower North End.

Energy & Infrastructure

America’s First Sustainable Urban Agrihood Debuts in Detroit

The Michigan Urban Farming Initiative (MUFI) is debuting America’s first sustainable urban agrihood, an alternative neighborhood growth model in Detroit’s lower North End that positions agriculture as the centerpiece of a mixed-use urban development.

Latest Campaigns

AEG Celebrates Inclusion

At AEG, we embrace inclusion and strive to create a workplace where our employees feel welcomed, valued and respected for the viewpoints, ideas...

KeyBank Foundation: Helping Communities Thrive through Education, Workforce Development, and Service

KeyBank Foundation helps build thriving communities by supporting organizations and programs that foster thriving students and a thriving workforce...

KeyBank Fraud Protection Center

Advanced security, fraud, and data protection, Keeping your accounts and information secure is a priority for us, and we know it’s a priority for you...

Housing affordability

We drive solutions to enable people to open doors to a safe and affordable place to call home, the foundation for wellness, dignity, and economic...

PSEG People & Communities

PSEG is committed to improving the lives of our customers, our employees and the diverse communities we serve throughout New Jersey and Long Island...

Automotive Logistics

DP World delivers comprehensive automotive logistics capabilities including finished vehicle logistics with Cars in Containers (CIC) solutions, ro-ro...

Local Communities

The principals of living and working in synergy with the communities in which we operate, as well as collaborating on projects that benefit those...

Collective Action

Cascale shares updates on its efforts and initiatives geared toward activating its ecosystem to develop and scale solutions that drive collective...

Health in Action

Our Prescription for a Better World framework is organized around three key pillars: building healthy communities (Health in Action), protecting the...

SustainabilityHQ.com Weekly Highlights

Highlighting the top news, commentary, and research for the week coming from SHQ. The highlights newsletter also spotlights one profiled organization...