For the past ten years, Cisco has been proud to partner with the Connected Conservation Foundation (CCF), combining technology and devoted field teams to make a real difference in wildlife conservation.
If construction sites can visualize the progress of excavation from beginning to end, including real-time adjustments for unforeseen obstacles, the project will be able to optimize execution and quickly and efficiently modify work plans based on changing site conditions.
The Singtel Group Sustainability Report 2019 is the company’s fifth Group report which covers the Environmental, Social and Governance (ESG) and sustainability strategies, initiatives and performance of its operations in Singapore and Australia for the financial year ended 31 March 2019 (FY2019).
To meet the 1.5-Degree target and reverse environmental impacts investments in innovation and technology are required. The advancements in technology alone present themselves as a solution to the environmental issues we face. But in practice, how can technology accelerate the move to a sustainable economy and conserve the natural environment?
With the destruction, in a sealed chamber, of one World War II-era projectile loaded with mustard agent, a Bechtel-led team in Kentucky has begun eliminating the final stockpile of U.S. chemical munitions, bringing the nation closer to its goal of permanently eradicating the weapons.
It's been said that Texas suffers perennial drought, broken up by severe floods from time to time. These days, however, Texas isn't alone in its misery.
The National Association for Environmental, Health and Safety and Sustainability Management (NAEM) this week unveiled the final agenda for its August 2019 Impact conference in Milwaukee, an event designed for companies who are committed to translating their sustainability aspirations into measurable business results.
Paul Bowen, Water and Waste Water Technology expert for the Coca-Cola Company and one of our original founding members of BIER catches up with Margaret Uttke, Communications Director for the Beverage Industry Environmental Roundtable, to recap the recent spring roundtable meeting hosted by HEINEKEN on May 8 through 10 at their facilities in Amsterdam.
One June day in 2014, Beth Robertson-Martin found herself standing on a dirt road dividing two California tomato fields. On one side sat a farm that was nothing more than a 300-acre carpet of dried-out dirt. "It looked like a scene from Mad Max," she remembers. "Everything was dead." On the other side was a 6-foot-tall hedgerow, a tangle of white-blossomed milkweed, sunflowers and elderberry bushes that General Mills had planted alongside the tomatoes to create a habitat for bees, butterflies and other pollinators.
REC Solar, a subsidiary of Duke Energy Renewables, is working with the Pleasanton Unified School District in Pleasanton, Calif., to utilize solar plus energy storage solutions to significantly cut its emissions and save on energy costs.
To meat or not to meat? That is the question. Recent innovations in lab-grown meats seem to be making non-meat burgers and tacos a tastier option than they have ever been. But are these products too good to be true?
The business landscape is reorienting itself and you can almost hear priorities shifting toward change-readiness and the bigger picture. And in this...
The business landscape is reorienting itself and you can almost hear priorities shifting toward change-readiness and the bigger picture. And in this...
Highlighting the top news, commentary, and research for the week coming from SHQ. The highlights newsletter also spotlights one profiled organization...
