Energy Efficiency

Consultez les deux rapports de la TD qui font état des progrès réalisés dans le cadre de sa plateforme d’entreprise citoyenne, et la lettre de Bharat Masrani pour en savoir plus sur l'incidence positive de la TD durant une année de perturbations. https://go.td.com/3bkWdJm

Dow and Jaguar Racing’s partnership allows engineers to use the track as a real-world testing ground for electric vehicle technologies designed for a low-carbon future.

Completing the world’s first zero-emissions harvest of a Barolo cru, and celebrating 2025 by opening the first 100% sustainable bottle of the highly prized King of Wines: these are aims of the partnership between FPT Industrial and Fontanafredda.

American Airlines and Deloitte today announced an innovative collaboration to advance the use of sustainable aviation fuel (SAF) to reduce emissions from aviation.

Upwing Energy, an artificial lift technology company serving the oil and gas industry, announced today that it has been independently certified as a carbon neutral company under the PAS 2060 Carbon Neutrality standard.

The new Boston office of WSP USA has been certified as a Fitwel One Star workplace in recognition of a design that incorporates multiple health and wellness features for employees and visitors.

There are large gains to be made by digitizing building infrastructure. Digital technologies enable buildings to understand where people are, what they need, and what they don’t need.

Brian Goldcrump has more than 10 years of experience in building design and energy modeling and leads the Tetra Tech High Performance Building Group’s building energy modeling teams in Portland, Oregon, and Seattle, Washington.

Bridgestone Americas, Inc., a wholly owned subsidiary of Bridgestone Corporation (“Bridgestone” or the “Company”) and a global leader in sustainable mobility solutions, announced the issue of a $1.1 billion sustainability-linked credit facility, one of the first of its kind in the U.S. tire industry.

Eight decades after McDonald’s restaurant revolutionized a speedier way to prepare and serve meals, the fast-food giant is once again setting new standards in the industry, laying the groundwork for a more ecologically responsible place to dine.