Essity Convenes Global Dialogue 2019 with United Nations Foundation

Essity partners with UNICEF Mexico on a new program aimed at empowering school age girls in Mexico through education on menstrual hygiene management and hand hygiene. The joint program works with schools on improving the hygiene of school restrooms.

Ecolab's Water Risk Monetizer Updates Global Water Data to Reflect Current Trends

Ecolab Inc has updated key data within its Water Risk Monetizer tool to reflect current water trends. The tool is increasingly being used by companies as they plan action steps to support sustainable growth.

Recycling and Waste Management Advocates Commend Senate Passage of Save Our Seas Bill

The Solid Waste Association of North America (SWANA) and Keep America Beautiful® (KAB) commend and fully support the Senate passage of the Save Our Seas 2.0 Act

Black & Veatch: Reliability, Efficiency and Resiliency Drive Utilities’ Grid Modernization Efforts

Data is poised to tell the story of #utility systems, but are we ready to listen? Black & Veatch's 2020 Strategic Directions: Smart Utilities Report explores challenges & opportunities facing utilities as they build the promised grid of the future

COP25 Negotiation Results Fail to Respond to Calls to Close Ambition Gap and Step up Action at Speed and Scale the Paris Agreement Demands

Sue Reid, vice president of climate and energy at Ceres, released this statement following the closing of the United Nations Climate Change Conference in Madrid (COP25) on Sunday.

Chevron and the UN SDGs: The Business of Progress

Chevron safely develops and delivers the affordable, reliable and cleaner energy that is necessary for social and economic progress. Guided by this purpose, our work makes progress a reality for millions of people in the communities we serve.

Ecolab Joins the U.N. Global Compact's Business Ambition for 1.5⁰C

Ecolab, the leader in water, hygiene and energy technologies and services, will align its operations and supply chain to the U.N. Global Compact’s Business Ambition for 1.5⁰C, and work to cut its carbon emissions 50% by 2030 and to net-zero by 2050.

Maine University Team Awarded $250,000 Grant to Create Sustainable Food Solution

he University of Maine Farmington (UMF), The University of Maine Presque Isle (UMPI), and Food Services Provider Sodexo was one of only six teams to win the 2019 New England Food Vision Prize Award. The $250,000 prize will go toward increasing the amount of locally sourced food on campus menus.

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