As the world wakes up to the power of women, HP is partnering with UN Women to embrace the power of education and job training to reinvent mindsets, promote careers in technology, and drive systemic change.
Employees at Arrow’s office in Orange County, Calif. hosted a bowling fundraiser to support American military members and their families.
When Viacom’s Corporate Social Responsibility team put out calls for video submissions to help them choose this year’s MTV VMA correspondent, intern Joelle Park saw an opportunity to chase an unfulfilled aspiration
At the 2019 United Nations Climate Action Summit, UN Special Envoy for Climate Action Michael R. Bloomberg announced his support for U.N. Secretary General António Guterres’ initiative to stop the development of new coal-fired power plants after 2020
When a team from Solar Turbines toured the National Foundation for Autism Research facility, they quickly realized the students could be an excellent fit for Solar.
Numerous challenges lie ahead for healthcare leaders over the next decade. CEOs and healthcare administrators will wrestle with healthcare costs, regulatory issues, medicinal/technological advancements and ethics.
Astellas was ranked in the Top 10 of the 2019 Working Mother "100 Best Companies" list for its leadership in the areas of women's career advancement, paid parental leave, childcare assistance, benefits and flextime.
Republic Services, Inc. has become the first U.S. recycling and solid waste services provider to have its emissions reduction target approved by the Science Based Targets initiative (SBTi)1 as consistent with levels required to meet the goals of...
The Arbor Day Foundation announced a call for nominations for their 2020 Arbor Day Awards, honoring businesses, individuals and organizations that have led exemplary tree planting and environmental practices or programs.
Sodexo has renewed its €1.3 billion revolving credit facility (RCF) which now incorporates a pricing adjustment based on Sodexo’s performance towards its goal to prevent 50% of the food waste and food losses from its operations by 2025