This Unlikely Partnership Drives Positive Change in the Food Sector
Over the past six years, Environmental Defense Fund has been working with Smithfield, the world’s largest pork processor and hog producer, to reduce greenhouse gas emissions and environmental impacts from its operations and across its supply chain.
Common Impact Connections Newsletter: Pro Bono Week Edition
This Pro Bono Week, Common Impact's flash consulting projects delivered over $1.1M in pro bono services to nonprofits across the U.S. Read our newsletter for more on what we're up to, including job listings and insights into the future of pro bono.

Directions in Sustainability
Through a series of panel topics at the Small Change, Big Impact Food Summit, food industry stakeholders shared ideas, plans and dreams to feed our world now and in the future, using seemingly small changes to make monumental differences.
Sarasota Man Receives $20,000 Grant for Boys & Girls Clubs
Jim Martin has dedicated more than 15 years to volunteering for the Boys & Girls Clubs of Sarasota County. As a result, he was recently named one of seven 2019 Maytag Dependable Leaders, and with the award came a $20,000 grant that will go toward the STAR program.
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