Strategic pro bono can make a big difference for nonprofits dealing with systemic inequities. Learn how (and how you can help) at Taproot Foundation's free Pro Bono Week webinar on October 27.
There is a funding gap in the nonprofit world—a gap that is deepened by systemic inequity, particularly for nonprofit leaders of color. Pro bono is one tool we can use to help build a more equitable nonprofit world
In a normal school year, teachers play a critical role in keeping our kids curious, engaged and excited to learn. But this school year will be anything but normal.
Beer drinkers will soon be able to enjoy their favourite brew out of cans that are not only infinitely recyclable, but made from responsibly produced, low-carbon aluminium.
Paula Wood, director, Global Safety Program was recently recognized by the Manufacturing Institute with a STEP Award. The annual STEP Ahead Awards recognizes women in science, technology, engineering and production careers who exemplify leadership within their companies.
As people continue to practice safe social distancing, the isolation of remaining at home may drive some to seek escape in dangerous ways, according to the Association of American Medical Colleges.
The LA Kings, Los Angeles Lakers, LA Sparks, STAPLES Center, AEG and the Los Angeles County Registrar Recorder/County Clerk have announced that STAPLES Center will serve as a Vote Center in the upcoming Presidential General Election
New partnership with the Clinton Global Initiative University program will connect college students with resources to help develop innovative technology solutions to social and environmental challenges, while bringing diverse voices into the next generation of innovators.
We have the opportunity for a clean rebuild of the economy post Covid-19, and businesses must build new levels of resilience and understand that financial sustainability now means low carbon.
We're excited to announce our new partnership with Protein Industries Canada to collaborate with Persall Fine Foods and k2MILLING to research and develop plant-based protein ingredients.