Tetra Pak today unveils findings from its global research study, in partnership with Ipsos, showing that food safety is a major issue for society. The same amount of respondents believe that COVID-19 is a “real threat.” At the same time, concern for the environment remains strikingly powerful, pointing towards a dilemma in the consumers’ minds as they try to balance the critical priorities of human existence through safe food and sustainability of the planet we live on.
In several regions around the world, the risk of poor clinical outcomes for cancer and serious blood disease patients is determined by ongoing economic challenges, limited access to essential medicines and specialized diagnostic services, and not enough health care professionals with specialized training.