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 [Events, Media & Communications](/CSR-News/events-media-communications)

 # Griffith Foods' Ben Kroetsch as Guest Speaker on Webinar hosted by Avena Foods Limited: Healthy Innovations in Meat Products, Plant-Based Alternatives and Coatings

 


 

 Nov 17, 2020 3:00 PM ET

  ![](/sites/default/files/styles/carousel_2x/public/images/Ben-Kroetsch-Resized-2.png "Ben Kroetsch, Principal Food Scientist for Griffith Foods Canada.") Ben Kroetsch, Principal Food Scientist for Griffith Foods Canada. 

 

[Avena Foods Webinar Series](https://www.avenafoods.com/avena-webinars/)

Register today to hear from Ben Kroetsch, Principal Food Scientist for Griffith Foods Canada, about new applications for pulse and oat ingredients in meat, plant-based alternatives, glazes and coatings that ramp up nutritional density without sacrificing flavor or texture, on this upcoming webinar hosted by [Avena Foods Limited](https://www.avenafoods.com/). Ben will share how he uses his culinary training and food science experience to find innovative solutions that blend care and creativity to nourish the world!

**Date: November 18, 2020**

**Time: 1:00 PM CST**   
  
[Register here](https://www.avenafoods.com/avena-webinars/webinar-healthy-innovations-meat-plant-based-coatings/#1586987591233-d91f878b-a160).



 

 

 

 

 

 

 

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