People Power Microcredit: Whole Planet Foundation’s Victor Quiroz

We will take you behind the scenes to introduce you to the teams that are dedicated to empowering the world’s poorest people to become entrepreneurs. You will meet Field Officers, volunteers, and Whole Planet Foundation staff. Through their stories you will get a glimpse into a day on the job—whether it is in Austin, Texas or Huehuetenango, Guatemala.

How Clarus Avoids Greenwashing, and Why You Should Too With Karen Righthand of SCS Global Services

Consumers today are extremely conscious about what kinds of products they’re purchasing for their bodies, homes, and businesses, and with so many choices available it’s hard to know what products may be guilty of some of the “Seven Sins of Greenwashing” — otherwise known as stating a product is generally natural, green friendly, or organic, when it has undergone zero testing or certification.

Freeport-McMoRan United Way Campaign Tops $9.8 Million

Freeport-McMoRan employees continued the tradition of giving back to the community by pledging $3.5 million in 2018, which raised a record-setting $9.8 million with the company match program for United Ways across the U.S.

Subaru Supports Pets in Need During 2019 Greater Milwaukee Auto Show With Adoption Event

Subaru of America, Inc. today announced it will be hosting a pet adoption event during the 2019 Greater Milwaukee Auto Show through their partnership with local animal shelter, Humane Animal Welfare Society (HAWS). As a 501(c)3 non-profit organization, HAWS is dedicated to improving the safety and well-being of greater Milwaukee’s homeless and at-risk animals. This first-of-its-kind event, to be held at the Subaru exhibit inside the Wisconsin Center, is aimed at finding forever homes for pets in the greater Milwaukee area.

Fox 2000 Goes Green Behind the Scenes of Upcoming Drama Film “The Woman in the Window”

Fox 2000 recently led efforts to go green on the set of The Woman in the Window, an upcoming psychological thriller starring Amy Adams and Gary Oldman. By working with the sustainable production experts at Earth Angel, a New York-based consultancy that previously directed green initiatives on The Post, the crew was able to avoid the emission of 390 metric tons of carbon dioxide equivalents, save more than $71,000, and divert 86% of on-set waste from going to a landfill, one of the highest waste diversion rates in the company’s history.

Smithfield Foods Donates 42,000 Pounds of Protein to the Regional Food Bank of Oklahoma

Today, Smithfield Foods, Inc. and WinCo Foods joined forces to donate more than 42,000 pounds of protein to the Regional Food Bank of Oklahoma. Smithfield’s contribution was part of the company’s 2019 Helping Hungry Homes® donation tour.

Science Based Targets Initiative Announces Major Updates Following IPCC Special Report on 1.5°C

The Science Based Targets initiative (SBTi) will introduce major new updates to enable companies to set greenhouse gas emissions reduction targets consistent with the most ambitious aim of the Paris Agreement, to limit average global warming to 1.5°C by the end of the century compared to pre-industrial temperatures.

Yesterday’s Waste Leads to Tomorrow’s Energy

Republic Services’ landfills aren’t just collecting trash, they can also produce renewable energy. Today, we’re capturing landfill gas and converting it to electricity and fuel. We also are utilizing closed landfills to generate solar electricity. Through these efforts, we’re converting previously unused resources into power for homes, businesses and vehicles – including our own collection trucks.

Questions to Ask When Exploring Smart Sensors and Wearables

Thinking about introducing smart sensors or wearables to generate ESG data? Here are a few questions you should ask before jumping in.

Strange Brew: Atomo Bean-Less Coffee

Many people around the world wouldn’t dream of starting their day without their coffee ritual. And they tend to be pretty particular about it — what to buy, where to buy it, how to make it and when to drink it. But how much thought do they put into the coffee bean itself?