Responsible Production & the Circular Economy

Nespresso has launched the first coffee to be exported from South Sudan - and the first significant non-oil export - in a bid towards rebuilding the country's economy.

The World Environment Center (WEC) announced today the successful completion of a U.S. Department of State funded project to expand the sustainable development commitments of Moroccan businesses by Improving operating costs, reducing materials, energy and water consumptions, and minimizing solid waste, wastewater and e air emissions. WEC has partnered with the Casablanca-based firm RIO (Reduce-Invent-Optimize) to implement the local activities and provide advanced technical expertise for the project. The partnership is the fifth of its kind between the State Department and WEC which, together, span seven countries.

Oregon Food Bank’s new grocery rescue partnership with Safeway is increasing the amount of healthy food available to people struggling to make ends meet. By early 2016, 107 Safeway stores in Oregon and Clark County, Washington will be part of the Fresh Alliance program, which cap

Ulla Holm, Global Director of Tetra Pak’s Food for Development Office, talks about the role the private sector plays in feeding the growing world population. She highlights food loss as a big issue, especially in the developing world where food gets damaged or lost at a number of points along the food value chain.

Nespresso has launched the first coffee to be exported from the new country of South Sudan. Here, local coffee farmers on the ground.

The trend towards supply chain transparency is not only growing and evolving within areas already implementing regulations, but it is also expanding into new regions. While many in the European Union saw the good that the RoHS directive was doing, others around the world quickly began to take notice.