Responsible Production & the Circular Economy

Voting closes 5pm PST on May 17th! The Cisco Global Problem Solver Challenge aims to recognize new business ideas that leverage technology for social impact from student entrepreneurs around the world. Winners will be announced on May 20, 2019.

Manufacturing plants using oil-free compressed air solutions like pharmaceutical, food and beverage, chemical and automotive industries can lower their environmental footprint and reach their ISO 50001 goals in energy management with the new Energy Recovery Units (ERU) from Ingersoll Rand®. The new sustainability oriented solutions work with oil-free compressors transferring the heat generated throughout the compression process to warm water, which customers can use in industrial processes or to heat spaces in the plant.

Saudi Basic Industries Corporation (SABIC) has released its Sustainability Report 2018 under the theme, "Making a Difference.”

Forty percent, or nearly $200 billion of food in the U.S. goes to waste each year. Making this statistic harder to comprehend, 40 million people struggle with hunger, and 12 million of them are children. To address this sensless epidemic, Thermo King, the leader in transport temperature control solutions for a variety of mobile applications and a brand of Ingersoll Rand, has committed nearly $500,000 to expand its social sustainability program, We Move Food™.

This latest commitment catapults the program’s total giving to nearly $750,000 in just two years resulting in more than 5.7 million meals for people in need.

Year after year, Panalpina’s quality, health, safety and environment (QHSE) team has demonstrated the hard work and dedication needed to deliver high-quality service to its customers, while building a culture of quality, safety, sustainability and caring. 2018 was one of the most successful years ever, with a 72 percent reduction in injuries to staff since 2013 and a wide range of activities dedicated to improving local communities.

We recently reviewed the ESG coverage status for the 8,686 companies in the MSCI ACWI (All Country World Index). The ACWI is a popular benchmark for many investors, because it includes approximately 85% of the global opportunities for equity investment. We felt it would be useful to see how much ESG information is currently available on the companies on this type of broad index.

Our first Outside Voice is Tensie Whelan, a professor at the New York University Stern School of Business and former president of Rainforest Alliance. She leads NYU’s Center for Sustainable Business. Whelan believes climate change is among the greatest environmental challenges we face, with immediate and future consequences that we cannot ignore. She recently spoke with our Outside Voice team about the work of corporations, governments, activists and individuals that can help or harm efforts to mitigate the effects of rising temperatures.

Bridgestone Americas, Inc., a subsidiary of Bridgestone Corporation, the world’s largest tire and rubber company, today announced that its Aiken County Off Road Tire Plant (Aiken ORR), located in Trenton, S.C., has been awarded Leadership in Energy and Environmental Design (LEED) certification by the U.S. Green Building Council (USGBC). LEED recognizes buildings that are designed, constructed, and operated for improved energy, environmental, and human health performance. LEED is the world’s most widely used green building program with more than 94,000 registered and certified projects in 167 countries and territories.

Innovations in agriculture could feed a growing, hungry world without destroying the planet, a top official of the largest maker of seeds and pesticides told the Thomson Reuters Foundation on Monday.

Practices such as cultivating plants that benefit the soil during the off season and leaving land untilled could store carbon-dioxide (CO2) in the ground, said Liam Condon, head of the crop science division for German conglomerate Bayer.

Cascadian Farm invited thought leaders from food, climate change, agriculture and culture to discuss the future of food and farming at the launch of our Deeply Rooted For Good event in San Francisco, California on 04.10.19.