Mondelēz Snacking Made Right Report: Waste & Water

We continue to reduce waste where we can, to help the climate and the environment and to increase our operational efficiency. We drive out waste as we drive for excellence.

Acer's Global Environmental Initiatives Win Multiple Red Dot Awards

Acer’s eco-friendly packaging, film, animation, and campaign designs garner 2022 Red Dot awards in recognition for their creative communication and design excellence

Current State of Water Stewardship Practices: Top 5 Questions Answered

This quick-read blog post "Current State of Water Stewardship Practices: 5 Top Questions Answered" discusses the following topics:

Profile Products Receives Veriflora Certification for Sunterra Horticulture Line of Products

Profile® Products recently earned the renowned Veriflora Responsibly Managed Peatlands designation for its family of Sunterra sphagnum peat products.

Learn How PwC Helps Its Customers Achieve Their Climate Targets

The SaaS solution, based on SAP Business Technology Platform, enables PwC’s clients to calculate the implications of climate risk to better understand challenges and opportunities within the climate crisis.

How Healthy Soils Can Help Battle Climate Change

For many people it may just look like dirt. But soil – the complex ecosystem containing minerals and many living organisms – is the foundation for our ability to grow healthy crops and food.

Brightening Our Corner Newsletter - August 2022

Ray C. Anderson Foundation's Newsletter: Stories from key funding initiatives, including The Ray, Drawdown Georgia, the Ray C. Anderson Center for Sustainable Business and Drawdown Georgia.

How Employee Resource Group Software Improves Employee Engagement

Learn what is employee resource group (ERG) software, why it can improve employee engagement, and when to know it's time to invest. We discuss benefits of ERG software, resource requirements and advice on getting started.

Griffith Foods Is Partnering With Customers Across the World to Support New Plant-based Product Lines

With the global population projected to reach 10 billion by 2050, alternative protein represents an opportunity to feed a growing population, while conserving resources to protect our planet.

Griffith Foods: Your Ticket to Culinary Travels

Food and exploration have always gone hand in hand, and today’s retail and menu offerings give consumers even more opportunities to expand their culinary horizons.

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