Bringing food from the farm to your table takes a lot of hard work. Right now, about 96% of the farms in the United States are family-owned and produce $136.1 billion worth of crops, according to the U.S. Department of Agriculture.
While it may lack of some of the drama of the net zero and deforestation pledges that have come already at COP26, today’s announcement by the International Financial Reporting Standards Foundation (IFRS) that it intends to consolidate the Value Reporting Foundation (VRF) and the Climate Disclosure Standards Board (CDSB) may well prove to be one of the most important developments in Glasgow.
Hormel Foods Corporation today announced the recipients of this year’s two $10,000 Hormel Heroes Scholarships to support students with military backgrounds pursuing degrees in culinary arts or a foodservice management related program.