Responsible Production & Consumption

Combining Expertise for More Sustainable Fashion

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Responsible Production & Consumption

America's First Premium Cocktails Served in Cartons

Tetra Pak

LG Launches 2019 Energy Star Laundry Room, Kitchen Campaign

ENERGY STAR® Partner of the Year LG Electronics USA is helping to make holiday entertaining more efficient and easier than ever.

Here Comes the Sun

The sun is rising over a new era at Hormel Foods — in more ways than one. That’s because the company is increasingly relying on solar power as an environmentally friendly, renewable energy source.

Let’s Bee Real

Honeybees are a critical element of our food supply. Without them, we would see a devastating decrease in healthy foods like fruits and vegetables. If you’re not into those things, think about this: Even coffee beans require bees for pollination.

“We Are Suffering”: Can Price Increases Alone Save Cocoa Farmers?

Hope has been scarce these last few years in Côte d’Ivoire, which produces 40 percent of the world’s cocoa. In the 2016/17 cocoa harvesting season, the market price for cocoa dropped by more than 30 percent from $1.36 to now $0.86 per pound.

Keep America Beautiful Celebrates 2019 America Recycles Day: Focus on Innovation and Partnership

Recycling innovation and partnership are themes of this year’s America Recycles Day®, a Keep America Beautiful® national program that takes place on and surrounding Nov. 15.

Directions in Sustainability

Through a series of panel topics at the Small Change, Big Impact Food Summit, food industry stakeholders shared ideas, plans and dreams to feed our world now and in the future, using seemingly small changes to make monumental differences.

17 Ways to Make a Difference this America Recycles Day

This America Recycles Day®, a Keep America Beautiful® national program that takes place on and around Nov. 15, you can make a meaningful difference by taking these small steps to reduce waste and increase your impact.

Our Food Is a Gift From the Planet: A Gift to Be Treasured, Not Wasted

Food waste is a major social, environmental and economic challenge. It undermines food security, contributes to climate change, consumes water and other natural resources and adds costs to families, communities and businesses.

A Ray of Sunshine and Hope

What is your company doing for the environment? This was the question that changed Ray C. Anderson’s life in 1994, in what he calls his “spear in the chest” epiphany.

Ecocentricity Blog: Real-Life Tetris

Recycling is a “last resort” circular economy practice. A bouncy chair that still works has more value as a bouncy chair than as recycled plastic and textiles.

Latest Campaigns

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