Climate Cast: No Choco-Pocalypse Yet but Cocoa Could Become Scarce

by Paul Huttner
Coffee and cocoa plants could be hurt by climate change. Jennifer Simonson | MPR News file

MPR News chief meteorologist Paul Huttner spoke to General Mills vice president Jerry Lynch about how climate change is viewed through the eyes of a major food supplier. Lynch is also the company's chief sustainability officer.

Lynch told Huttner that increased temperatures are likely to cause two things: frequent severe weather events and less water for crops.

See the full story here >>>