"Managing these variables ultimately allows us to offer our customers even higher quality fresh products and further reduce our food waste."

A new climate-forward food company, Do Good Foods, has officially launched Do Good Chicken in ACME stores in Philadelphia. Do Good Chicken, is a simple, tasty, good for plate and planet option that helps fight food waste & combat climate change.

Dry January has become an annual trend in the past several years, prompting many to abstain from alcohol for the inaugural month of the year.

Albertsons Companies today announced that it has joined the Beyond the Bag Initiative, its latest step to contributing to efforts to reduce plastic waste. The Beyond the Bag Initiative, launched by the Consortium to Reinvent the Retail Bag, is a…

The launch of Fair Trade USA Certified yellow fin tuna provides a solution that addresses both social and environmental responsibility in global fishing communities.

It’s just not environmental advocates who are talking about sustainable seafood these days. Concerned chefs, supermarket executives and suppliers are taking action to ensure that seafood is responsibly sourced and served.

In an ambitious move to provide customers with the highest-quality, traceable seafood from environmentally and socially responsible sources, Albertsons Companies announced today a new Responsible Seafood Policy.

Albertsons Companies, an industry leader in seafood sustainability, announced today that it completed the phase-out of freshwater eel (unagi) from sushi products 3½ years ahead of its self-imposed deadline of year-end 2022.
The nation’s…

Sustainability is at the forefront of every consumer's mind, and it's reflected in the bar – 66% of bartenders mention that sustainable drinks are hot right now.

Albertsons Companies (NYSE: ACI) announced today that 100 percent of the seafood in its celebrated waterfront BISTRO® and Open Nature® lines of Own Brands products will soon display the Responsible Choice™ logo for sustainable sourcing.